Ya Kun Kaya Toast Menu

Welcome to Ya Kun Kaya Toast, a beloved café nestled in Toa Payoh, Singapore, renowned for its traditional breakfast offerings. The menu highlights the fluffy, aromatic kaya butter toast, perfectly crisped to golden perfection, paired with rich, creamy half-boiled eggs that boast an unforgettable texture.

• The eggs, always a standout, are expertly cooked, providing a delightful burst of flavor with every bite.
• Complementing the meal, the signature kopi and teh deliver a distinct taste that keeps patrons returning.
• Recent renovations have added space, making it a more comfortable dining experience, although busy lunch hours can still feel cramped.

Despite some customer feedback about portion changes and cleanliness, the consistent flavor and dedication of the staff shine through. Ya Kun Kaya Toast remains a go-to spot for those seeking a taste of Singaporean culinary heritage.